Vegan Dollhouse
This savory version of chicken and waffles features waffles filled with chunks of vegan chicken. Top these waffles with vegan ranch and buffalo sauce, instead of maple syrup.
Posted in Brunch, Entrees, Sides, Tea Party, and Valentines Day, with other Recipes
This homemade vegan mushroom ravioli is inspired by my love for the trans LGBTQ+ community. Celebrate pride month with a yummy heart shaped dinner.
Posted in Entrees, Rainbow, and Valentines Day, with other Recipes
Organic vegan loquat cake with a lemon curd filling and lemon buttercream frosting
These vegan mini ice cream sundaes are served in edible gluten-free cookie dough cups speckled with morsels of candy bars.
Posted in Appetizers, Dessert, Gluten Free, Ice Cream, New Years Eve, and Tea Party, with other Recipes
Mini rainbow ice cream cakes made with vegan vanilla and lemon ice cream
Posted in Dessert, Gluten Free, Ice Cream, and Rainbow, with other Recipes
These vegan pie pops are lollipop pies filled with fresh peaches and wrapped in an easy shortcrust for a cute summer picnic dessert.
Posted in Appetizers, Dessert, New Years Eve, Picnic, Pie, Snacks, Tea Party, and Valentines Day, with other Recipes
These savory scones are so versatile that they can be made any flavor in under 40 minutes.
Posted in Appetizers, Brunch, Picnic, Sides, Snacks, and Tea Party, with other Recipes
This recipe shows how to make vegan rainbow bread 2 ways: a natural version using superfoods for color and a more vibrant version using food coloring.
Posted in Appetizers, Birthday, New Years Eve, Oil Free, Rainbow, Sides, Snacks, Soy Free, and Tea Party, with other Recipes